Gourmet Meatballs

PAN FRY: In a pan, heat 1-2 tablespoons of oil. Add meatballs but don't overcrowd the pan. Occasionally flip meatballs and cook until internal temp of 160°F

OVEN: Place on baking sheet. Bake for 15-20 minutes or until internal temperature is 160°F

FOOD SAFETY DISCLAIMER: These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness