Bacon and Cheddar Burger

PAN SEARED: Preheat a cast-iron or heavy skillet over medium-high heat. Add a small amount of oil if not using a non-stick pan. Place the patty in the skillet; cook 3–4 minutes per side for medium, flipping once.

BAKED: Preheat oven to 400°F (200°C).Place patties on a wire rack over a baking sheet. Bake for 10–12 minutes, flipping halfway through. Finish with 1–2 minutes under the broiler for browning if desired.

GRILLED: Preheat grill to medium-high heat (450–500°F). Clean and oil grates. Grill patties for 3–4 minutes per side for medium.

AIR FRYER: Preheat air fryer to 375°F. Place patties in the basket, don’t overcrowd. Cook for 8–10 minutes, flipping halfway.

PRO TIPS: 

If you are using an air fryer, use a high smoke point oil or spray like avocado oil.

FOOD SAFETY DISCLAIMER: These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness